As the year winds down, it’s the perfect time to reconnect with the simple joys of good food and mindful living. This month’s newsletter invites you to slow down and savor what truly fuels you. From colorful, nutrient-packed ingredients like sweet potatoes to the balance that comes from listening to your body’s cues. You’ll also find practical wellness insights, nutrition reminders, and ways to move and unwind outdoors this season.

April gives us two important reminders: Earth Day  (April 22) and Stop Food Waste Day  (April 30). While Earth Day encourages us to...

February is American Heart Month. Check out these resources and recipes that keep heart health in mind! One of the most common places to...